公司简介（英文）(Company Introduction)
The brewing base of Weizhimu is located in Dalian, China, at 39° north latitude. It is situated in the mineral-grade water source of the remaining veins of Changbai Mountain and the golden belt of northern rice. With its outstanding natural endowment, it is an excellent place for brewing sake. The 35,000-square-meter park is equipped with its own imported rice milling equipment and 200 ten-ton enamel fermentation and storage tanks. Its unprecedented scale and quality control guarantee put it far ahead in the industry. The core products include cooking wine, honmirin, fermented rice vinegar, brewed soy sauce, and a series of liqueurs, seasoning sauces and other products.
The company has always adhered to the principle of quality first and reputation first. Seeking development with integrity, it has made efforts to improve product quality and management level. It has passed the HACCP and ISO9001 quality management system certifications. It conducts full-process quality control over procurement, processing and shipment, and has won unanimous praise from domestic and foreign customers.
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